1 Nongkran Daks
Wok Cooking Made Easy
商品説明：Prepare delicious wok dishes from China, Thailand, India and all across Asia with this easy-to-follow wok cookbook. Mention "wok cooking," and one immediately visualizes a huge wok being wielded above a mighty flame. One also thinks Asian "comfort food"--with accompanying images of wholesome and thoughtfully prepared meals, eaten together with family members in the comfort of the home. Wok stir-fr...
3 Norman Musa
Bowlful: Fresh and vibrant dishes from Southeast Asia
商品説明：From crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings, with 90 easy to follow recipes by Norman Musa. This book celebrates the fresh and diverse flavours of Asia distilled in deliciously simple bowl food. From the bestselling author of Amazing Malaysian comes Bowlful: a celeb...
4 Rebecca Seal/John Vincent
Happy Leons: Leon Happy Curries
商品説明：The latest book in the LEON Happy series - more than 250,000 copies in print*.* LEON, the home of naturally fast food, have turned their hand to creating a collection of curries - more than 100 new recipes inspired by dishes from Sri Lanka, India, Thailand and Burma, as well as Kenya, Somalia and the Caribbean. Find fiery, speedy, warming or creamy curries, plus everything you might want on the si...
5 Martha Stephenson
Thai Soup Cookbook: Mouthwatering Thai Soup Recipes that Are Perfect for Any Meal
商品説明：Are you looking for a complete guide for making delicious temporary and contemporary Thai Soups at your home? Then you have found it! This Thai Soup Cookbook is all about helping you make 30 of the best Thai soups at home. This will introduce you to the real and magical taste of soups prepared Thai style. Get your copy of this Thai Soup cookbook now and enjoy a taste of Thailand you’re your home. ...
7 Nongkran Daks/Alexandra Greeley
Thai Noodles & Snacks
商品説明：With its clear photography and easy to read recipes, Thai Noodles & Snacks contains everything you need to create over 30 of your favorite authentic Thai snacks and noodles. This cookbook is sure to be a hit in your kitchen and contains instructions for dips, sauces, condiments, noodles, soups, seafood, poultry, vegetables, meats, and snacks. Recipes include: Pad Thai Tender beef noodle soup Spri...
商品説明： This Wok Cookbook Book 2: For Beginners Made Easy Step by Step Contains a variety of wok recipes. Each recipe has a simple step that can be easily followed. You will find wok cooking food interesting and happy. Your hands will make a deep impression on your family and friends. What is Wok. Woks are employed in a number of Chinese language cooking techniques, including stir-frying, sizzling, pan-f...
9 Ginger Kumarini
商品説明：This cookbook is about Curry dishes which are delicious worldwide from original the East- INDIA through the West. All dishes are with curry, chillie, etc.,that good for health. Everybody loves curry. Enjoy your meal !!! 。
The Little Thai Cookbook
商品説明：Thai cuisine - one of the most exotic cuisines in Asia is a perfect and harmonious blend between spicy, hot and bland ingredients with unforgettable flavourful results! Bring with you the alluring flavours of Thailand with The Little Thai Cookbook. This collection of 45 recipes features some of the country’s most popular dishes including spicy noodles with meat sauce, tangy papaya salad, piquant ...
11 Amar Hurst
Classic Thai Cookbook : The Step by Step of Thai Home Cooking
商品説明："Are you ready to experience all there is to love about Thai Cooking? If so, this is the perfect cookbook for you! Inside this book you are going to learn how to make delicious Thai Recipes from scratch right in your own kitchen. You will have access to over 30 of the easiest homemade Thai Recipes you will ever find. So, what are you waiting for? Grab a copy of this book and start cooking today!" ...
12 Katie Chin
Everyday Thai Cooking
商品説明：In Everyday Thai Cooking, Katie Chin--a chef hailed as the 'Asian Rachel Ray' by her many fans--shares her recipe secrets along with tips, tools, and techniques that enable you to bring delectable homemade Thai dishes to your table easily! As the daughter of award-winning restaurateur Leeann Chin, Katie's heritage has been deeply rooted in the cultivation of fine Thai cuisine. Katie has since take...
13 Bruce Cost
Big Bowl Noodles and Rice
商品説明：When the first Big Bowl restaurant opened in 1997, its founding partners had one mission: to make good, authentic Asian food accessible to American diners. Tired of greasy takeout and soggy egg rolls, they created an entirely different kind of Asian menu-one based on healthy techniques, market-fresh ingredients, and vibrant, traditional flavors. From steaming bowls of handmade noodles to fiery cur...
14 Ronald LeClair
Kitchens Beyond Borders Thailand
商品説明：This is one in a series of 20 short cookbooks for international food lovers everywhere. It showcases traditional and popular dishes from 20 different countries. A collection of all 20 in one file is also available.The format is buffet style, whereby all the dishes from one particular country are placed together on the table.A full menu is meant to serve twenty guests, but, because of its flexible ...
15 Andy Ricker/JJ Goode
POK POK Noodles
商品説明：From chef and bestselling author Andy Ricker comes this definitive guide to the most delicious and time-honored noodle dishes of Thailand with recipes anyone can make at home. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY CHICAGO TRIBUNE From iconic dishes like phat thai and phat si ew to lesser-known (at least Stateside) treasures like kuaytiaw reua (boat noodles), noodles represent many of the ...
16 Andy Ricker/JJ Goode
商品説明：A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants. After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country's famed street food stateside. In 2005 he opened Pok Pok, so named for the sound a pestle makes when it strikes a clay mortar, in an old shack in a residential neighborhoo...
17 Alexandra Greeley/Nongkran Daks
Mini Thai Soups and Salads
商品説明：With its clear photography and easy to read recipes, Thai Soups and Salads contains everything you need to create delicious and authentic soups and salads. Thai food is known for its exuberant use of fresh, not dried herbs and spices and now you can make easy and authentic Thai food in the comfort of your own home. This cookbook features over 30 recipes for a wide variety of some of Thailand’s fav...
18 Sven Krauss/Laurent Ganguillet
Food of Thailand
商品説明：Learn about the culture and history of Thai cuisine and learn to cook 72 delicious Thai dishes with this illustrated Thai cookbook. Thai cuisine is unique, having drawn inspiration from such diverse sources as China and India, Persia and Portugal. The Food of Thailand presents a cross-section of Thai recipes from all regions of the country--as prepared in private homes, street stalls and even pala...
19 Sarika Puangsombat
Best of Thai Food
商品説明：Thai food is gaining more popularity all over the world and is recognized as healthy and imaginative cuisine. Fresh-tasting, contrasting flavours, beautiful presentation and often fearsome spicy are keywords for the Thai cuisine. Thai food offers a seamingless endless variety of dishes, from noodles, curries, rice, seafood, sweets, fruits to the latest fusion creations. Food plays a vital and impo...